‘Everything and Nothing’ Slice {GF/DF/RSF/NF/EF Seeded Slice}

Happy new… er, February?! A bit late for the New Year, but I have the cutest excuse who is teething something fierce, plus a few events in the pipeline – including Galentine’s Day 2019 {our third annual party!} And speaking of Galentines, today’s recipe first made an appearance at our first Gal’s Day, though I… Continue reading ‘Everything and Nothing’ Slice {GF/DF/RSF/NF/EF Seeded Slice}


Remembering Grandma {Berry Jelly Cheesecake Slice}

As the title suggests, there’s a bitter element to the usual sweetness on the blog today. Last month after a series of recent strokes, I lost my grandmother. She was my last living grandparent and the one I had been closest to. Even more sadly, I hadn’t felt that closeness for some time: during the… Continue reading Remembering Grandma {Berry Jelly Cheesecake Slice}

Brownie & Fudge · IBS · Slices

Healthy New Year! {Choc Nut Fudge – Dairy, Gluten & Sugar Free}

So here we are in January 2017! The Christmas tree has been taken down, the ham is long finished – even the candy canes are all eaten up. There’s nothing left to stop you enacting your New Year’s resolutions of going to bed early, doing more exercise… and eating healthier?! That is, if you’re in to making goals… Continue reading Healthy New Year! {Choc Nut Fudge – Dairy, Gluten & Sugar Free}


Mallow Out {Chocolate Marshmallow Slice}

It started with a Donna Hay magazine. I love her simple, elegant food styling and delicious – often decadent – ingredient matching. And I love even more the tasty themes of the her latest issue – especially a whole feature on s’mores!! I made the s’more caramel slice (the first-ever recipe involving marshmallow that I have made)… Continue reading Mallow Out {Chocolate Marshmallow Slice}