Cakery

Galentine’s Day <3 {Ombré Buttercream Shell Cake Tutorial}

‘My heart is full, my feet are tired and I’m floating on a cloud! But it’s not romance (though rest assured that is alive and well!). I’m talking about Galentine’s Day, which any Parks and Recreation fan could tell you falls on February 13th every year, the day before V-Day itself. This year I had the… Continue reading Galentine’s Day ❤ {Ombré Buttercream Shell Cake Tutorial}

Cakery

Blue & White Watercolour Buttercream Baby Shower Cake

I realise that I might have caused a little confusion with my last post. “So she’s going all healthy on us, does that mean no more cakes? Sweets?? Sugary goodness???” And the answer, I’m pleased to say, is no way! This here Sweet nor’westerly is going to stay the way it has always been: a… Continue reading Blue & White Watercolour Buttercream Baby Shower Cake

Fudge · IBS

Healthy New Year! {Choc Nut Fudge – Dairy, Gluten & Sugar Free}

So here we are in January 2017! The Christmas tree has been taken down, the ham is long finished – even the candy canes are all eaten up. There’s nothing left to stop you enacting your New Year’s resolutions of going to bed early, doing more exercise… and eating healthier?! That is, if you’re in to making goals… Continue reading Healthy New Year! {Choc Nut Fudge – Dairy, Gluten & Sugar Free}

Cakery

#2016bestnine {Here’s to 2017…}

Feeling nostalgic, I am! Inspired even… and a little bit Yoda it seems 😉 NYE is making me think through 2016 and look ahead to my hopes and dreams for 2017… First up: 2016 nostalgia. After seeing all of the year-end summaries and #2016bestnine collages all over the socials I couldn’t help myself…so here are… Continue reading #2016bestnine {Here’s to 2017…}

Cakery · Pies & Tarts

Merry Christmastagram! {+ Rhubarb Custard & Mango Mousse Tarts}

#instacake #cakestagram #cakesofinstagram If you’re a keen social media user and baker / caker, these #hashtags might be familiar to you. If not, you will wonder how I’ve so quickly lost my grasp of the English language. It’s actually kind of hard to explain, as I discovered when trying to do so for my lovely-but-uninitiated… Continue reading Merry Christmastagram! {+ Rhubarb Custard & Mango Mousse Tarts}

Biscuits & Cookies

Ginger Bikkies (or Cookies or Crackers!)

First things first: bikkies, biscuits, cookies – it doesn’t matter. You can call them what you like. Crackers, even! (As in, graham crackers, for those in the US). I won’t judge you. They’re all the same to me. The reason for calling them ‘bikkies’ is simply because this recipe traces its origins to Red Puppy Bikkie… Continue reading Ginger Bikkies (or Cookies or Crackers!)