Scones

Warming Up to Spring with Pizza Pinwheels

The last couple of days have been a chilly, windy return to wintery weather (regardless of the sun!) – what I hope will be the last stint of cold and yuck before a long summer. It got me thinking about warmer things – like hot soup, and savoury scrolls (pizza pinwheels, as I prefer to… Continue reading Warming Up to Spring with Pizza Pinwheels

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Cakery

Perfect Piping with Swiss Meringue Buttercream

I’ve had a score to settle with Swiss Meringue Buttercream icing since promising to post about it several times…since forever!!! SMB, as it’s known in the cake world, is also the ‘problem child’ of frostings/icings and can cause much heartache to the amateur cake decorator, such as I am. But if I can do it, then so can… Continue reading Perfect Piping with Swiss Meringue Buttercream