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Sweet nor'westerly

Cakey-bakey thoughts drifting in on the warmest of breezes

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We're marching into March already - but first I want to keep the summery fun of February! New blog post out now looking back at Galentines Day this year + a tutorial for decorating this buttercream beauty 💗🍰🍮link in IG bio or here: https://sweetnorwesterly.com/2018/02/28/galentines-day-2018-stripey-ombre-buttercream-cake-tutorial/

Happy Galentine's Day!!! Are you celebrating with your gal pals this week? Check out what me and mine did to mark the occasion last year (plus ombré buttercream shell cake tutorial): sweetnorwesterly.com/2017/02/16/galentines-day-3-ombre-buttercream-shell-cake-tutorial/ + link in IG bio, and stay tuned for the highlights of this year's fab event!

Beat the heat with a new twist on a classic: strawberry tiramisu 🍓🍰bonus = does not require turning on an oven! Recipe fresh up on the blog at link below and in bio xo https://sweetnorwesterly.com/2018/01/31/eating-summer-strawberry-tiramisu/

Weekend noms... so delicious they should be illegal! Baked Brie with pear compote a la @nerdswithknives via @seriouseats and smoked fish quiche topped with my own zucchini flower, recipe thanks to @fromthekitchen via @dishmagnz (p.s. LOVE her new book!!)

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Recent Posts

Galentine’s Day 2018 {Stripey Ombre Buttercream Cake Tutorial}
Eating Summer {Strawberry Tiramisu}
Tasty Christmas Chocolate Gingerbread Cookies
Leftover crumble topping? Make Biscuits! {Crumble Topping Cookies}
And You Shall Have Life in a Barn Dance {Chocolate Cheesecake Cookie Cups}

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